Salt, Pepper, Rosemary and Garlic Marinated Boneless Lamb Leg (price per 250g)

$7.45

In stock


Product Description

Tender Spring Lamb, Grass fed and free range, Top grade restaurant quality extra trimmed and rolled.

Family favourite ideal for Sunday roast Marinated in our Beautifully simple Salt, Pepper, Rosemary and Garlic , a quick easy meal!

*SERVING GUIDE*

Allow 350g per average adult.

 

Products you recently viewed

  • Premium F1  MBS9+ Australian Wagyu T-bone (Price per steak)

    $69.18

    Unavailable

  • House Made Smokey Bacon and Maple Beef Sausages (Price per 250g, Approx 8 per Kg)

    $5.99

    In stock

  • Chilli Cheese Kranski Sausages (Price per 250g, Approx 8 per Kg)

    $4.99

    Unavailable

  • Lamb Backstrap Approx 250g (price per Backstrap)

    $15.99

    In stock

  • Fresh Large Local Mussels 1kg pack (Price per 1kg Pack)

    $18.99

    In stock

  • Premium Fullblood Wagyu Scotch Fillet MBS5+ (price per steak)

    $23.99

    Unavailable