Premium Wagyu Rump Cap steaks AKA Pichana MBS5-7 (price per 250g steak)



Product Description

The rump cap AKA "Pichana" is a traditional Brazilian cut,

Recently adopted by the low n slow community the rump cap can be cooked

as a roast or sliced out as steaks or even put on the roatisserie Brazilian style.

A great product with many uses and a great price definitely a must try!!