Lamb Rack-Half Rack (price per Rack)

$18.99

Available

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Select Quantity:

Variant: Lamb Rack (Half Rack) $18.99 French Trimmed Lamb Rack (Half Rack) $16.99

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Tender Spring Lamb, Grass fed and free range, Top grade restaurant quality extra trimmed premium product.

Very high end product ideal for events and dinner parties

Family favourite, French Trimmed lamb racks are available to order these simply select French Trimmed option

Lamb Rack Approx 250g-300g and 4-5 cutlets (points) 

• 

  Free Range Grass Fed Oyster Blade Steak (price per steak)

  $3.99

  In stock

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• 

  Free Range Grass Fed Beef Weiner Schnitzel Approx 175g (price per Schnitzel)

  $5.19

  In stock

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  Free Range Grass Fed Beef Scotch Fillet (price per steak)

  $10.79

  Available

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  Variant: Thin cut grass fed Angus scotch fillet (approx 150g) $10.79 Standard cut grass fed Angus scotch fillet(approx 300g) $21.59 Thick cut grass fed Angus scotch fillet (approx 450g) $32.39

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  Premium Angus Beef Brisket (price per 250g)

  $6.00

  In stock

  Select Weight (kg): 0.250 0.500 0.750 1.000 1.250 1.500 1.750 2.000 2.250 2.500 2.750 3.000 3.250 3.500 3.750 4.000 4.250 4.500 4.750 5.000 5.250 5.500 5.750 6.000 6.250 6.500 6.750 7.000 7.250 7.500 7.750 8.000 8.250 8.500 8.750 9.000 9.250 9.500 9.750 10.000

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  Sangiovese (Maxmimum of 2 bottles per order)

  $35.99

  Unavailable

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  Free Range Grass Fed Beef Rump Steak (price per steak)

  $14.39

  Available

  Select Quantity:

  Variant: Thin Cut Rump Steak (approx 300g) $14.39 Standard Cut Rump Steak (approx 550g) $26.59 Thick Cut Rump Steak (approx 750g) $35.99

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