Lamb Cutlets (Price per Cutlet)

$5.40

In stock

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Prime cut of Spring Lamb, Grass fed and free range, Top grade restaurant quality extra trimmed premium product.

Ideal for high end dishes and dinner parties

Approx 12 to the kilogram

• 

  Free Range Grass Fed Beef Rump Steak (price per steak)

  $14.39

  Available

  Select Quantity:

  Variant: Thin Cut Rump Steak (approx 300g) $14.39 Standard Cut Rump Steak (approx 550g) $26.59 Thick Cut Rump Steak (approx 750g) $35.99

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• 

  Premium Lean Lamb Mince (price per 250g)

  $8.99

  Available

  Select Weight (kg): 0.250 0.500 0.750 1.000 1.250 1.500 1.750 2.000 2.250 2.500 2.750 3.000 3.250 3.500 3.750 4.000 4.250 4.500 4.750 5.000 5.250 5.500 5.750 6.000 6.250 6.500 6.750 7.000 7.250 7.500 7.750 8.000 8.250 8.500 8.750 9.000 9.250 9.500 9.750 10.000

  Variant: Lean Lamb Mince $8.99 Regular Lamb Mince $5.99

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